One pan salmon & asparagus. Every bite is so juicy and flavorful! How To Make Honey Garlic Salmon And Roasted Garlic Mashed Potatoes. For an easy side dish to complement a spring roast, just cook this recipe without the salmon.
Just one pan and minimal When you're short on time and even shorter on dinner ideas, this One-Pan Salmon and Veggie Bake. One pan suppers are the best – they're quick, they're easy, and you only have a single pan to clean! Believe me, with this sweet mustard glaze, you'll want to skip over the salmon and just guzzle this. You can have One pan salmon & asparagus using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of One pan salmon & asparagus
- You need 1 lb of salmon, cut into strips.
- It’s 1 bunch of asparagus (trimmed).
- Prepare 1 tbs of salted butter.
- It’s 1 tbs of olive oil.
- It’s 2 cloves of garlic (minced).
- You need of Zest & juice of 1/2 lemon.
- It’s to taste of S&p.
Incredibly delicious, garlicky, super flavorful one-pan dinner with oven-roasted salmon and brussels sprouts. You'll need one sheet pan for the entire meal + one cutting board for all the prep stuff. Arrange the romaine and salmon on the baking sheet with the potatoes. And all it takes is just a few simple real food ingredients.
One pan salmon & asparagus instructions
- Heat butter & oil in a large pan over medium heat. Once butter is melted, add salmon and asparagus. Season with s&p and cook 3-4 minutes on one side..
- Flip & cook 3-4 minutes on the other side. Add garlic & lemon zest. Cook garlic 1-2 minutes until it is brown..
- Turn off heat & squeeze lemon..
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