Crockpot Mulligan Stew

Recipe: Delicious Crockpot Mulligan Stew

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Crockpot Mulligan Stew.

You can cook Crockpot Mulligan Stew using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Crockpot Mulligan Stew

  1. Prepare 2 lb. of stew meat, chunked.
  2. Prepare 1 cup of flour.
  3. It’s 1/2 cup of oil.
  4. You need 6 of medium red potatoes, chunked.
  5. It’s 1 of small bag baby carrots.
  6. You need 6 sticks of celery chopped.
  7. You need 1 of large onion, chunked.
  8. You need 1 of large can (family size) tomato soup or two regular cans.
  9. You need 1 of large can water (use empty soup can) or two regular cans.
  10. It’s to taste of salt, pepper, parsley and garlic powder,.
  11. It’s 2-3 of bay leaves.

Crockpot Mulligan Stew step by step

  1. Place flour in medium bowl..
  2. Dredge the beef cubes in the flour to coat..
  3. Heat oil in large skillet..
  4. Add beef cubes and cook long enough to just sear the meat; does not need to cook the meat completely..
  5. Layer veggies in crockpot as follows: potatoes, carrots, celery and onion..
  6. Top with meat..
  7. Add your seasonings and the tomato soup. Fill the can with water and add to the pot. (If using regular cans, fill both with water and add)..
  8. Cook on low for 8 to 10 hours..
  9. Enjoy!.

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